Baking Mix

Baking Mix


For about 4 cups:

4 cups flour
8 tsp baking powder
1 tsp salt
75g butter

Alison Holst’s Baking Mix seems to be unavailble at all supermarkets. Here is an equivalent recipe that is easy to make at home.

Measure the dry ingredients into a bowl or food processor. Add the butter and cut in until it the mixture resembles very fine crumbs.

Transfer to an airtight container and refrigerate. Best used with 2-3 weeks.

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